Boar's Head White Vermont Cheddar Cheese, 8 oz

Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.

Features

Young, mild cheese with a fresh flavor

Naturally aged for 90 days for a mild cheddar taste

Made in Vermont

Good source of protein

Good source of calcium

Milk from cows not treated with the hormone rBST

Gluten free