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Boar's Head Blanc Grue Gruyere Cheese, 7 oz
$12.25 USD
Prepared in copper vats and aged in the traditional Alpine manner, this earthy, aromatic cheese has a firm texture and lush flavor. Boar’s Head® Blanc Grue® Gruyere Cheese is made with milk from small family farms in Wisconsin.
Features
Milk sourced from small family farms in Wisconsin
Made with 100% US produced pasteurized cow’s milk
Good source of protein
Good source of calcium
Suitable for a vegetarian diet
Gluten free
No artificial colors or flavors